Maple class had great fun in science this afternoon, investigating which materials were magnetic and what happened when magnets were put next to each other. There was lots of fun, practical,inquisitive learning taking place and we were very impressed with … Read More
As part of out ‘International Food Week’, we enjoyed sampling a selection of Italian food. We then made our own pasta dough and filled it with our choice of Italian ingredients. Amelia arranged her basil, mozzarella and tomato to look … Read More
The children in Years 4, 5 and 6 had a fun afternoon making Woolton Pie. It was a WW2 recipe that uses vegetables, pastry, oatmeal and marmite. During the war, families grew their own vegetables in their gardens in order … Read More
All children from the Owls and Ospreys teamed up to celebrate VE Day in school following the whole school topic on ‘Food’. We have travelled through time learning and finding out about food from different decades. On the day, we … Read More